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'@@ -4,6 +4,6 @@ The Indian sizzler was invented by Firoz Erani in Mumbai in 1963, and his restaurant near Excelsior cinema was called 'Sizzler'.<ref>{{Cite web|title=This Restaurant Has Been Serving Sizzlers Since 1971|url=https://www.whatshot.in/pune/citysecret-this-restaurant-has-been-serving-sizzlers-since-1971-c-9524|access-date=2021-12-01|website=Whats Hot|language=en-IN}}</ref> He was inspired by an American version of Japanese Teppanyaki at a restaurant called Sizzlers which he visited in California.<ref>{{Cite web|last=Lahiri|first=Indrajit|date=2018-01-25|title=The story of sizzlers … and Mohamushkil|url=https://moha-mushkil.com/the-story-of-sizzlers-and-mohamushkil/|access-date=2021-12-01|website=Food Blog Mohamushkil-a bong foodie's quest about best foods in India|language=en-US}}</ref> Firoz's second wife Tachiko was Japanese, and would have played an important role in creating the menu.<ref>{{Cite web|title=Hollywood framed for a father – Art Deco|url=https://www.artdecomumbai.com/research/hollywood-framed-for-a-father/|access-date=2021-12-01|language=en-US}}</ref> In 1967, they shut down their restaurant 'Sizzler' and moved to the Isle of Man.<ref>{{Cite web|last=DelhiApril 24|first=Sourish Bhattacharyya New|last2=April 24|first2=2014UPDATED:|last3=Ist|first3=2014 11:52|title=Guess what's sizzling now|url=https://www.indiatoday.in/opinion/sourish-bhattacharya/story/chicken-steak-sizzler-bill-marchetti-pickwicks-claridges-190209-2014-04-24|access-date=2021-12-01|website=India Today|language=en}}</ref> Firoz's son Shahrookh Erani continued the tradition of serving sizzlers, and opened 'Touche’ on Warden Road in the same year. In 1971, he moved to Pune with his wife Farida where he started a new restaurant ‘The Place: Touche'.<ref>{{Cite web|title=The Place - Touche|url=https://map.sahapedia.org/article/The-Place---Touche/2811|access-date=2021-12-01|website=map.sahapedia.org|language=en}}</ref> The restaurant is still popular today and carries the mantle of being the original sizzler restaurant of India.<ref>{{Cite web|title=This Place Is The Best Place For Sizzlers In Pune! {{!}} LBB|url=https://lbb.in/pune/this-place-is-the-best-162f4f/|access-date=2021-12-01|website=LBB, Pune|language=en}}</ref> -In 1975, Vazir Rizvi, a friend and business partner of Firoz Erani, started his own restaurant (and later chain) called 'Kobe Sizzlers' in Mumbai.<ref>{{Cite web|last=kumar|first=Deepak|date=2019-08-17|title=Kobe Sizzlers, an old school iconic restaurant brand from Mumbai recently invested in Freeze-Dry…|url=https://medium.com/@deepakkrgp/kobe-sizzlers-an-old-school-iconic-restaurant-brand-from-mumbai-recently-invested-in-freeze-dry-a1fb06e8c6b5|access-date=2021-12-01|website=Medium|language=en}}</ref> Other restaurants such as Yoko Sizzlers and Fountain Sizzlers soon followed suit in Mumbai, and Zamu's and Yana in Pune. Most large cities in India now have restaurants that specialise in sizzlers, and some of the iconic sizzler restaurant chains have branches in the UAE.<ref>{{Cite web|last=Young|first=Michelle|title=Best sizzlers in the UAE|url=https://www.khaleejtimes.com/food/best-sizzlers-in-the-uae|access-date=2021-12-01|website=Khaleej Times|language=en}}</ref> +In 1975, Vazir Rizvi, a friend and business partner of Firoz Erani, started his own restaurant (and later chain) called 'Kobe Sizzlers' in Mumbai.<ref>{{Cite web|last=kumar|first=Deepak|date=2019-08-17|title=Kobe Sizzlers, an old school iconic restaurant brand from Mumbai recently invested in Freeze-Dry…|url=https://medium.com/@deepakkrgp/kobe-sizzlers-an-old-school-iconic-restaurant-brand-from-mumbai-recently-invested-in-freeze-dry-a1fb06e8c6b5|access-date=2021-12-01|website=Medium|language=en}}</ref> Other restaurants such as Yoko Sizzlers and Fountain Sizzlers soon followed suit in Mumbai, and Zamu's and Yana in Pune.<ref>{{Cite web|last=World|first=Republic|title=Sizzlers in Mumbai - where to get the most delicious ones|url=https://www.republicworld.com/lifestyle/food/sizzlers-in-mumbai-places-known-to-serve-the-most-delicious-ones.html|access-date=2021-12-01|website=Republic World|language=en}}</ref> Most large cities in India now have restaurants that specialise in sizzlers, and some of the iconic sizzler restaurant chains have branches in the UAE.<ref>{{Cite web|title=Yoko Sizzlers opens in Guwahati!|url=https://www.guwahatiplus.com/guwahati/yoko-sizzlers-opens-in-guwahati|access-date=2021-12-01|website=www.guwahatiplus.com|language=en}}</ref><ref>{{Cite web|last=Young|first=Michelle|title=Best sizzlers in the UAE|url=https://www.khaleejtimes.com/food/best-sizzlers-in-the-uae|access-date=2021-12-01|website=Khaleej Times|language=en}}</ref> == Description == A sizzler is essentially a single dish meal, in which meats and vegetables are cooked in a sauce on a hot metal plate. The dish has been described as an "open-roasted, grilled or shallow fried piece of meat, chicken, fish or vegetable patty, served on an oval shaped metal or stone hot plate, kept on a wooden base. The word "sizzler" comes from the sizzle that one hears after heating the dish under a grill. The metal plate is heated to the point right before service, that when the finished steak is placed on it, it sizzles (you can literally hear the hissing sound) and the smoky flavour makes the dish more enticing."<ref>{{Cite web|last=Indrani|title=The Gateway serving Sizzling "Sizzler Dishes" to Kolkata Folks this Winter|url=http://www.recipejunction.in/2017/01/the-gateway-serving-sizzling-sizzler.html|access-date=2021-12-01|website=Recipe Junction}}</ref> In terms of preparation, the equipment and method for all sizzlers is the same, despite the large variety of ingredients and sauces.<ref>{{Cite web|date=2021-10-10|title=How To Cook Sizzler At Home?|url=https://theforresta.com/how-to-cook/how-to-cook-sizzler-at-home.html|access-date=2021-12-01|website=Refreshing forest-themed restaurant|language=en-US}}</ref> '