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Old page wikitext, before the edit (old_wikitext) | '{{Short description|Lemons found in Assam, India}}
{{Use dmy dates|date=January 2020}}
{{Use Indian English|date=January 2020}}
[[File:Kaji neamu.JPG|thumb|A Kaji Nemu ]]
'''Assam Lemon''', also known as ''Nemu Tenga'' in [[Assamese language|Assamese]], are [[cultivar]]s of [[lemon]], which are found and cultivated in the Indian state of [[Assam]].<ref>{{Cite news|url=http://www.agricultureinformation.com/lemon-cultivation/|title=Lemon Cultivation -|date=2013-09-22|access-date=2018-05-11|language=en-US}}</ref><ref name=":1" /> The most popular of them are 'Gol Nemu' and 'Kaji Nemu'. These lemons are an important part of [[Assamese cuisine]].<ref>{{Cite web|url=http://www.specialtyproduce.com/produce/Gul_Nemu_Limes_10566.php|title=Gul Nemu Limes|website=www.specialtyproduce.com|access-date=2018-02-14}}</ref><ref>{{Cite web|url=http://all-mixed.blogspot.in/2009/08/fruits-and-vegetables-of-assam.html?m=1|title=Fruits and vegetables of Assam|website=all-mixed.blogspot.in|date=16 August 2009|access-date=2018-02-15}}</ref>
Assam lemons are used for preparing refreshing drinks and pickles as well as garnishing curry and other dishes.<ref>{{Cite web|url=http://www.sustainability-and-social-innovation.com/design-and-development-of-a-hand-operated-assam-lemon-fruit-harvester.html|title=Design and Development of a Hand Operated Assam Lemon Fruit Harvester|website=Sustainability and Social Innovation Lab|language=en|access-date=2018-05-11}}</ref>
Other citrus from Assam includes Jora Tenga, Bore Tenga, Elaichi Tenga etc.<ref name=":1">{{Cite web |title=Indigenous Collections of Citrus from Assam |url=http://www.nbpgr.ernet.in:8080/cryobank/AccessionDetails.aspx?state=Assam&&cgrp=5&&cid=655 |access-date=2022-08-02 |website=ICAR-NBPGR Cryo Database}}</ref>
== Varieties ==
=== Gol Nemu ===
Gol Nemu is similar to the other lemons found in [[India]]. Its botanical name is ''Citrus jambhiri.''<ref name=":0">{{Cite web |title='Kaji nemu' A registered product under the Geographical Indication of Goods (Registration and Protection) Act, 1999. |url=http://www.aau.ac.in/data/docs/Kaji-Nemu.pdf |access-date=2022-08-02 |website=Assam Agricultural University, Jorhat, Assam}}</ref> It is round but smaller than other varieties and has an aroma.<ref>{{Cite web |last=Desk |first=DE News |date=2020-08-07 |title=A Guide to the Lemons of Assam - Discover East - Food of Assam |url=http://www.discovereast.in/food/a-guide-to-the-lemons-of-assam/ |access-date=2022-08-03 |website=Discover East |language=en-US}}</ref> It is sweeter than other lemons and Kaji Nemu. When the lemon ripens, its colour changes to yellow and it becomes sweeter.{{fact|date=February 2020}}
=== Kaji Nemu ===
[[file: Assamese Thali.jpg|thumb|Kaji Nemu in Assamese Thali. It is in the upper right position to the rice, near salt and green chilli]]
Kaji Nemu is other variety of this lemon and is elongated and oblong compared to others and is also seedless.<ref>{{Cite news|url=https://www.outlookindia.com/outlooktraveller/regulars/australian-finger-lime-citric-caviar/|title=Australian finger lime: Citric caviar - Outlook Traveller|work=Outlook Traveller|access-date=2018-02-15|language=en-US}}</ref> Its botanical name is ''Citrus limon '' and is a [[List of geographical indications in India|GI-certified]] product.<ref name=":0" /><ref>{{Cite web |last=Karelia |first=Gopi |date=2021-08-17 |title=Assam's 'Accidental' Seedless Lemon Variety Doubles Farmer Profits in UK |url=https://www.thebetterindia.com/260719/assam-village-exports-kaji-nemu-lemon-uk-profits-gi/ |access-date=2022-08-02 |website=The Better India |language=en}}</ref> This lemon is generally juicer than Gol Nemu due to its longer size. It is popular in Assam and is associated with Assamese cuisine. It is as generally larger than Gol Nemu and also turns yellow during ripening.<ref>{{Cite web|url=https://natasha-pointstoponder.blogspot.in/2014/06/precious-lemons.html?m=1|title=Precious Lemons|website=natasha-pointstoponder.blogspot.in|date=19 June 2014|access-date=2018-02-15}}</ref><ref>{{Cite web|url=http://www.kiran.nic.in/pdf/Agri-Kaleidoscope/Horticulture-resources/ASSAM_LEMON.pdf|title=ASSAM LEMON (Citrus Limon L. Burmf)|website=www.kiran.nic.in}}</ref>
Major producing districts include Dibrugarh, Golaghat, Cachar, Chirang, Nalbari and Dima Hasao.<ref>{{Cite web |last=Desk |first=Sentinel Digital |date=2022-03-27 |title=Kaji Nemu - Sentinelassam |url=https://www.sentinelassam.com/editorial/kaji-nemu-584658 |access-date=2022-08-02 |website=www.sentinelassam.com |language=en}}</ref>[[File:Assam lemon 2z.jpg|thumb|Kaji Nemu plant in Malappuram, Kerala, India]]
=== Comparison of some varieties ===
{| class="wikitable"
|+
!Name<ref name=":0" />
!Kaji nemu
!Gol nemu
!Jora tenga
|-
!Botanical Name
|''Citrus limon''
|''Citrus jambhiri''
|''Citrus medica''
|-
!Growth Habitat
|Bushy spreading
|Erect
|Erect
|-
!No. of fruits per plant
|150 - 200
|100 - 120
|50 - 80
|-
!Length of fruit (cm)
|7 - 9
|4 - 5
|10 - 15
|-
!Fruit weight (g)
|90 - 100
|40 - 60
|120 - 180
|-
!Peel thickness (cm)
|0.50 - 0.75
|0.70 - 0.90
|0.80 - 1.02
|-
!Juice per fruit (cm<sup>3</sup>)
|22 - 25
|16 - 18
|20 - 23
|-
!Seeds per fruit
|0
|5 - 6
|8 - 10
|-
!Acid (%)
|3.0 - 3.3
|2.8 - 3.0
|2.0 - 2.5
|-
!No. of segments per fruit
|9 - 12
|6 - 8
|11 - 15
|-
!TSS (<sup>0</sup>Brix)
|6.35 - 6.38
|6.20 - 6.50
|6.50 - 6.90
|-
!Ascorbic Acid (mg/ml)
|1.50 - 1.65
|1.20 - 1.45
|0.90 - 1.10
|}
== References ==
{{reflist}}
[[Category:Lemons]]
{{fruit-stub}}
[[Category:Sour fruits]]
[[Category:Citrus hybrids]]' |
New page wikitext, after the edit (new_wikitext) | '{{Short description|Lemons found in Assam, India}}
{{Use dmy dates|date=January 2020}}
{{Use Indian English|date=January 2020}}
[[File:Kaji neamu.JPG|thumb|A Kaji Nemu ]]
'''Assam Lemon''', also known as ''Nemu Tenga(নেমু টেঙা )'' in [[Assamese language|Assamese]], are [[cultivar]]s of [[lemon]], which are found and cultivated in the Indian state of [[Assam]].<ref>{{Cite news|url=http://www.agricultureinformation.com/lemon-cultivation/|title=Lemon Cultivation -|date=2013-09-22|access-date=2018-05-11|language=en-US}}</ref><ref name=":1" /> The most popular of them are 'Gol Nemu' and 'Kaji Nemu'. These lemons are an important part of [[Assamese cuisine]] .These lemon are also famous for their significant smell.
Assam lemons are used for preparing refreshing drinks and pickles as well as garnishing curry and other dishes.<ref>{{Cite web|url=http://www.sustainability-and-social-innovation.com/design-and-development-of-a-hand-operated-assam-lemon-fruit-harvester.html|title=Design and Development of a Hand Operated Assam Lemon Fruit Harvester|website=Sustainability and Social Innovation Lab|language=en|access-date=2018-05-11}}</ref>
Other citrus from Assam includes Jora Tenga, Bore Tenga, Elaichi Tenga etc.<ref name=":1">{{Cite web |title=Indigenous Collections of Citrus from Assam |url=http://www.nbpgr.ernet.in:8080/cryobank/AccessionDetails.aspx?state=Assam&&cgrp=5&&cid=655 |access-date=2022-08-02 |website=ICAR-NBPGR Cryo Database}}</ref>
== Varieties ==
=== Gol Nemu (গোল নেমু ) ===
Gol Nemu is similar to the other lemons found in [[India]]. Its botanical name is ''Citrus jambhiri.''<ref name=":0">{{Cite web |title='Kaji nemu' A registered product under the Geographical Indication of Goods (Registration and Protection) Act, 1999. |url=http://www.aau.ac.in/data/docs/Kaji-Nemu.pdf |access-date=2022-08-02 |website=Assam Agricultural University, Jorhat, Assam}}</ref> It is round but smaller than other varieties and has an aroma.<ref>{{Cite web |last=Desk |first=DE News |date=2020-08-07 |title=A Guide to the Lemons of Assam - Discover East - Food of Assam |url=http://www.discovereast.in/food/a-guide-to-the-lemons-of-assam/ |access-date=2022-08-03 |website=Discover East |language=en-US}}</ref> It is sweeter than other lemons and Kaji Nemu. It has lots of medicinal value.When the lemon ripens, its colour changes to yellow and it becomes sweeter.{{fact|date=February 2020}}
=== Kaji Nemu(কাজী নেমু ) ===
[[file: Assamese Thali.jpg|thumb|Kaji Nemu in Assamese Thali. It is in the upper right position to the rice, near salt and green chilli]]
Kaji Nemu is other variety of this lemon and is elongated and oblong compared to others and is also seedless.<ref>{{Cite news|url=https://www.outlookindia.com/outlooktraveller/regulars/australian-finger-lime-citric-caviar/|title=Australian finger lime: Citric caviar - Outlook Traveller|work=Outlook Traveller|access-date=2018-02-15|language=en-US}}</ref> Its botanical name is ''Citrus limon '' and is a [[List of geographical indications in India|GI-certified]] product.<ref name=":0" /><ref>{{Cite web |last=Karelia |first=Gopi |date=2021-08-17 |title=Assam's 'Accidental' Seedless Lemon Variety Doubles Farmer Profits in UK |url=https://www.thebetterindia.com/260719/assam-village-exports-kaji-nemu-lemon-uk-profits-gi/ |access-date=2022-08-02 |website=The Better India |language=en}}</ref> This lemon is generally juicer than Gol Nemu due to its longer size. It is popular in Assam and is associated with Assamese cuisine. It is also found in west bengal known as gondhoraj(গোন্ধোৰাজ ). It is as generally larger than Gol Nemu and also turns yellow during ripening.<ref>{{Cite web|url=https://natasha-pointstoponder.blogspot.in/2014/06/precious-lemons.html?m=1|title=Precious Lemons|website=natasha-pointstoponder.blogspot.in|date=19 June 2014|access-date=2018-02-15}}</ref><ref>{{Cite web|url=http://www.kiran.nic.in/pdf/Agri-Kaleidoscope/Horticulture-resources/ASSAM_LEMON.pdf|title=ASSAM LEMON (Citrus Limon L. Burmf)|website=www.kiran.nic.in}}</ref>
Major producing districts include Dibrugarh, Golaghat, Cachar, Chirang, Nalbari and Dima Hasao.<ref>{{Cite web |last=Desk |first=Sentinel Digital |date=2022-03-27 |title=Kaji Nemu - Sentinelassam |url=https://www.sentinelassam.com/editorial/kaji-nemu-584658 |access-date=2022-08-02 |website=www.sentinelassam.com |language=en}}</ref>[[File:Assam lemon 2z.jpg|thumb|Kaji Nemu plant in Malappuram, Kerala, India]]
=== Comparison of some varieties ===
{| class="wikitable"
|+
!Name<ref name=":0" />
!Kaji nemu
!Gol nemu
!Jora tenga
|-
!Botanical Name
|''Citrus limon''
|''Citrus jambhiri''
|''Citrus medica''
|-
!Growth Habitat
|Bushy spreading
|Erect
|Erect
|-
!No. of fruits per plant
|150 - 200
|100 - 120
|50 - 80
|-
!Length of fruit (cm)
|7 - 9
|4 - 5
|10 - 15
|-
!Fruit weight (g)
|90 - 100
|40 - 60
|120 - 180
|-
!Peel thickness (cm)
|0.50 - 0.75
|0.70 - 0.90
|0.80 - 1.02
|-
!Juice per fruit (cm<sup>3</sup>)
|22 - 25
|16 - 18
|20 - 23
|-
!Seeds per fruit
|0
|5 - 6
|8 - 10
|-
!Acid (%)
|3.0 - 3.3
|2.8 - 3.0
|2.0 - 2.5
|-
!No. of segments per fruit
|9 - 12
|6 - 8
|11 - 15
|-
!TSS (<sup>0</sup>Brix)
|6.35 - 6.38
|6.20 - 6.50
|6.50 - 6.90
|-
!Ascorbic Acid (mg/ml)
|1.50 - 1.65
|1.20 - 1.45
|0.90 - 1.10
|}
== References ==
{{reflist}}
[[Category:Lemons]]
{{fruit-stub}}
[[Category:Sour fruits]]
[[Category:Citrus hybrids]]' |
Unified diff of changes made by edit (edit_diff) | '@@ -3,5 +3,5 @@
{{Use Indian English|date=January 2020}}
[[File:Kaji neamu.JPG|thumb|A Kaji Nemu ]]
-'''Assam Lemon''', also known as ''Nemu Tenga'' in [[Assamese language|Assamese]], are [[cultivar]]s of [[lemon]], which are found and cultivated in the Indian state of [[Assam]].<ref>{{Cite news|url=http://www.agricultureinformation.com/lemon-cultivation/|title=Lemon Cultivation -|date=2013-09-22|access-date=2018-05-11|language=en-US}}</ref><ref name=":1" /> The most popular of them are 'Gol Nemu' and 'Kaji Nemu'. These lemons are an important part of [[Assamese cuisine]].<ref>{{Cite web|url=http://www.specialtyproduce.com/produce/Gul_Nemu_Limes_10566.php|title=Gul Nemu Limes|website=www.specialtyproduce.com|access-date=2018-02-14}}</ref><ref>{{Cite web|url=http://all-mixed.blogspot.in/2009/08/fruits-and-vegetables-of-assam.html?m=1|title=Fruits and vegetables of Assam|website=all-mixed.blogspot.in|date=16 August 2009|access-date=2018-02-15}}</ref>
+'''Assam Lemon''', also known as ''Nemu Tenga(নেমু টেঙা )'' in [[Assamese language|Assamese]], are [[cultivar]]s of [[lemon]], which are found and cultivated in the Indian state of [[Assam]].<ref>{{Cite news|url=http://www.agricultureinformation.com/lemon-cultivation/|title=Lemon Cultivation -|date=2013-09-22|access-date=2018-05-11|language=en-US}}</ref><ref name=":1" /> The most popular of them are 'Gol Nemu' and 'Kaji Nemu'. These lemons are an important part of [[Assamese cuisine]] .These lemon are also famous for their significant smell.
Assam lemons are used for preparing refreshing drinks and pickles as well as garnishing curry and other dishes.<ref>{{Cite web|url=http://www.sustainability-and-social-innovation.com/design-and-development-of-a-hand-operated-assam-lemon-fruit-harvester.html|title=Design and Development of a Hand Operated Assam Lemon Fruit Harvester|website=Sustainability and Social Innovation Lab|language=en|access-date=2018-05-11}}</ref>
@@ -10,10 +10,11 @@
== Varieties ==
-=== Gol Nemu ===
-Gol Nemu is similar to the other lemons found in [[India]]. Its botanical name is ''Citrus jambhiri.''<ref name=":0">{{Cite web |title='Kaji nemu' A registered product under the Geographical Indication of Goods (Registration and Protection) Act, 1999. |url=http://www.aau.ac.in/data/docs/Kaji-Nemu.pdf |access-date=2022-08-02 |website=Assam Agricultural University, Jorhat, Assam}}</ref> It is round but smaller than other varieties and has an aroma.<ref>{{Cite web |last=Desk |first=DE News |date=2020-08-07 |title=A Guide to the Lemons of Assam - Discover East - Food of Assam |url=http://www.discovereast.in/food/a-guide-to-the-lemons-of-assam/ |access-date=2022-08-03 |website=Discover East |language=en-US}}</ref> It is sweeter than other lemons and Kaji Nemu. When the lemon ripens, its colour changes to yellow and it becomes sweeter.{{fact|date=February 2020}}
-=== Kaji Nemu ===
+=== Gol Nemu (গোল নেমু ) ===
+Gol Nemu is similar to the other lemons found in [[India]]. Its botanical name is ''Citrus jambhiri.''<ref name=":0">{{Cite web |title='Kaji nemu' A registered product under the Geographical Indication of Goods (Registration and Protection) Act, 1999. |url=http://www.aau.ac.in/data/docs/Kaji-Nemu.pdf |access-date=2022-08-02 |website=Assam Agricultural University, Jorhat, Assam}}</ref> It is round but smaller than other varieties and has an aroma.<ref>{{Cite web |last=Desk |first=DE News |date=2020-08-07 |title=A Guide to the Lemons of Assam - Discover East - Food of Assam |url=http://www.discovereast.in/food/a-guide-to-the-lemons-of-assam/ |access-date=2022-08-03 |website=Discover East |language=en-US}}</ref> It is sweeter than other lemons and Kaji Nemu. It has lots of medicinal value.When the lemon ripens, its colour changes to yellow and it becomes sweeter.{{fact|date=February 2020}}
+
+=== Kaji Nemu(কাজী নেমু ) ===
[[file: Assamese Thali.jpg|thumb|Kaji Nemu in Assamese Thali. It is in the upper right position to the rice, near salt and green chilli]]
-Kaji Nemu is other variety of this lemon and is elongated and oblong compared to others and is also seedless.<ref>{{Cite news|url=https://www.outlookindia.com/outlooktraveller/regulars/australian-finger-lime-citric-caviar/|title=Australian finger lime: Citric caviar - Outlook Traveller|work=Outlook Traveller|access-date=2018-02-15|language=en-US}}</ref> Its botanical name is ''Citrus limon '' and is a [[List of geographical indications in India|GI-certified]] product.<ref name=":0" /><ref>{{Cite web |last=Karelia |first=Gopi |date=2021-08-17 |title=Assam's 'Accidental' Seedless Lemon Variety Doubles Farmer Profits in UK |url=https://www.thebetterindia.com/260719/assam-village-exports-kaji-nemu-lemon-uk-profits-gi/ |access-date=2022-08-02 |website=The Better India |language=en}}</ref> This lemon is generally juicer than Gol Nemu due to its longer size. It is popular in Assam and is associated with Assamese cuisine. It is as generally larger than Gol Nemu and also turns yellow during ripening.<ref>{{Cite web|url=https://natasha-pointstoponder.blogspot.in/2014/06/precious-lemons.html?m=1|title=Precious Lemons|website=natasha-pointstoponder.blogspot.in|date=19 June 2014|access-date=2018-02-15}}</ref><ref>{{Cite web|url=http://www.kiran.nic.in/pdf/Agri-Kaleidoscope/Horticulture-resources/ASSAM_LEMON.pdf|title=ASSAM LEMON (Citrus Limon L. Burmf)|website=www.kiran.nic.in}}</ref>
+Kaji Nemu is other variety of this lemon and is elongated and oblong compared to others and is also seedless.<ref>{{Cite news|url=https://www.outlookindia.com/outlooktraveller/regulars/australian-finger-lime-citric-caviar/|title=Australian finger lime: Citric caviar - Outlook Traveller|work=Outlook Traveller|access-date=2018-02-15|language=en-US}}</ref> Its botanical name is ''Citrus limon '' and is a [[List of geographical indications in India|GI-certified]] product.<ref name=":0" /><ref>{{Cite web |last=Karelia |first=Gopi |date=2021-08-17 |title=Assam's 'Accidental' Seedless Lemon Variety Doubles Farmer Profits in UK |url=https://www.thebetterindia.com/260719/assam-village-exports-kaji-nemu-lemon-uk-profits-gi/ |access-date=2022-08-02 |website=The Better India |language=en}}</ref> This lemon is generally juicer than Gol Nemu due to its longer size. It is popular in Assam and is associated with Assamese cuisine. It is also found in west bengal known as gondhoraj(গোন্ধোৰাজ ). It is as generally larger than Gol Nemu and also turns yellow during ripening.<ref>{{Cite web|url=https://natasha-pointstoponder.blogspot.in/2014/06/precious-lemons.html?m=1|title=Precious Lemons|website=natasha-pointstoponder.blogspot.in|date=19 June 2014|access-date=2018-02-15}}</ref><ref>{{Cite web|url=http://www.kiran.nic.in/pdf/Agri-Kaleidoscope/Horticulture-resources/ASSAM_LEMON.pdf|title=ASSAM LEMON (Citrus Limon L. Burmf)|website=www.kiran.nic.in}}</ref>
Major producing districts include Dibrugarh, Golaghat, Cachar, Chirang, Nalbari and Dima Hasao.<ref>{{Cite web |last=Desk |first=Sentinel Digital |date=2022-03-27 |title=Kaji Nemu - Sentinelassam |url=https://www.sentinelassam.com/editorial/kaji-nemu-584658 |access-date=2022-08-02 |website=www.sentinelassam.com |language=en}}</ref>[[File:Assam lemon 2z.jpg|thumb|Kaji Nemu plant in Malappuram, Kerala, India]]
' |
New page size (new_size) | 5435 |
Old page size (old_size) | 5565 |
Size change in edit (edit_delta) | -130 |
Lines added in edit (added_lines) | [
0 => ''''Assam Lemon''', also known as ''Nemu Tenga(নেমু টেঙা )'' in [[Assamese language|Assamese]], are [[cultivar]]s of [[lemon]], which are found and cultivated in the Indian state of [[Assam]].<ref>{{Cite news|url=http://www.agricultureinformation.com/lemon-cultivation/|title=Lemon Cultivation -|date=2013-09-22|access-date=2018-05-11|language=en-US}}</ref><ref name=":1" /> The most popular of them are 'Gol Nemu' and 'Kaji Nemu'. These lemons are an important part of [[Assamese cuisine]] .These lemon are also famous for their significant smell.',
1 => '=== Gol Nemu (গোল নেমু ) ===',
2 => 'Gol Nemu is similar to the other lemons found in [[India]]. Its botanical name is ''Citrus jambhiri.''<ref name=":0">{{Cite web |title='Kaji nemu' A registered product under the Geographical Indication of Goods (Registration and Protection) Act, 1999. |url=http://www.aau.ac.in/data/docs/Kaji-Nemu.pdf |access-date=2022-08-02 |website=Assam Agricultural University, Jorhat, Assam}}</ref> It is round but smaller than other varieties and has an aroma.<ref>{{Cite web |last=Desk |first=DE News |date=2020-08-07 |title=A Guide to the Lemons of Assam - Discover East - Food of Assam |url=http://www.discovereast.in/food/a-guide-to-the-lemons-of-assam/ |access-date=2022-08-03 |website=Discover East |language=en-US}}</ref> It is sweeter than other lemons and Kaji Nemu. It has lots of medicinal value.When the lemon ripens, its colour changes to yellow and it becomes sweeter.{{fact|date=February 2020}}',
3 => '',
4 => '=== Kaji Nemu(কাজী নেমু ) ===',
5 => 'Kaji Nemu is other variety of this lemon and is elongated and oblong compared to others and is also seedless.<ref>{{Cite news|url=https://www.outlookindia.com/outlooktraveller/regulars/australian-finger-lime-citric-caviar/|title=Australian finger lime: Citric caviar - Outlook Traveller|work=Outlook Traveller|access-date=2018-02-15|language=en-US}}</ref> Its botanical name is ''Citrus limon '' and is a [[List of geographical indications in India|GI-certified]] product.<ref name=":0" /><ref>{{Cite web |last=Karelia |first=Gopi |date=2021-08-17 |title=Assam's 'Accidental' Seedless Lemon Variety Doubles Farmer Profits in UK |url=https://www.thebetterindia.com/260719/assam-village-exports-kaji-nemu-lemon-uk-profits-gi/ |access-date=2022-08-02 |website=The Better India |language=en}}</ref> This lemon is generally juicer than Gol Nemu due to its longer size. It is popular in Assam and is associated with Assamese cuisine. It is also found in west bengal known as gondhoraj(গোন্ধোৰাজ ). It is as generally larger than Gol Nemu and also turns yellow during ripening.<ref>{{Cite web|url=https://natasha-pointstoponder.blogspot.in/2014/06/precious-lemons.html?m=1|title=Precious Lemons|website=natasha-pointstoponder.blogspot.in|date=19 June 2014|access-date=2018-02-15}}</ref><ref>{{Cite web|url=http://www.kiran.nic.in/pdf/Agri-Kaleidoscope/Horticulture-resources/ASSAM_LEMON.pdf|title=ASSAM LEMON (Citrus Limon L. Burmf)|website=www.kiran.nic.in}}</ref>'
] |
Lines removed in edit (removed_lines) | [
0 => ''''Assam Lemon''', also known as ''Nemu Tenga'' in [[Assamese language|Assamese]], are [[cultivar]]s of [[lemon]], which are found and cultivated in the Indian state of [[Assam]].<ref>{{Cite news|url=http://www.agricultureinformation.com/lemon-cultivation/|title=Lemon Cultivation -|date=2013-09-22|access-date=2018-05-11|language=en-US}}</ref><ref name=":1" /> The most popular of them are 'Gol Nemu' and 'Kaji Nemu'. These lemons are an important part of [[Assamese cuisine]].<ref>{{Cite web|url=http://www.specialtyproduce.com/produce/Gul_Nemu_Limes_10566.php|title=Gul Nemu Limes|website=www.specialtyproduce.com|access-date=2018-02-14}}</ref><ref>{{Cite web|url=http://all-mixed.blogspot.in/2009/08/fruits-and-vegetables-of-assam.html?m=1|title=Fruits and vegetables of Assam|website=all-mixed.blogspot.in|date=16 August 2009|access-date=2018-02-15}}</ref>',
1 => '=== Gol Nemu ===',
2 => 'Gol Nemu is similar to the other lemons found in [[India]]. Its botanical name is ''Citrus jambhiri.''<ref name=":0">{{Cite web |title='Kaji nemu' A registered product under the Geographical Indication of Goods (Registration and Protection) Act, 1999. |url=http://www.aau.ac.in/data/docs/Kaji-Nemu.pdf |access-date=2022-08-02 |website=Assam Agricultural University, Jorhat, Assam}}</ref> It is round but smaller than other varieties and has an aroma.<ref>{{Cite web |last=Desk |first=DE News |date=2020-08-07 |title=A Guide to the Lemons of Assam - Discover East - Food of Assam |url=http://www.discovereast.in/food/a-guide-to-the-lemons-of-assam/ |access-date=2022-08-03 |website=Discover East |language=en-US}}</ref> It is sweeter than other lemons and Kaji Nemu. When the lemon ripens, its colour changes to yellow and it becomes sweeter.{{fact|date=February 2020}}',
3 => '=== Kaji Nemu ===',
4 => 'Kaji Nemu is other variety of this lemon and is elongated and oblong compared to others and is also seedless.<ref>{{Cite news|url=https://www.outlookindia.com/outlooktraveller/regulars/australian-finger-lime-citric-caviar/|title=Australian finger lime: Citric caviar - Outlook Traveller|work=Outlook Traveller|access-date=2018-02-15|language=en-US}}</ref> Its botanical name is ''Citrus limon '' and is a [[List of geographical indications in India|GI-certified]] product.<ref name=":0" /><ref>{{Cite web |last=Karelia |first=Gopi |date=2021-08-17 |title=Assam's 'Accidental' Seedless Lemon Variety Doubles Farmer Profits in UK |url=https://www.thebetterindia.com/260719/assam-village-exports-kaji-nemu-lemon-uk-profits-gi/ |access-date=2022-08-02 |website=The Better India |language=en}}</ref> This lemon is generally juicer than Gol Nemu due to its longer size. It is popular in Assam and is associated with Assamese cuisine. It is as generally larger than Gol Nemu and also turns yellow during ripening.<ref>{{Cite web|url=https://natasha-pointstoponder.blogspot.in/2014/06/precious-lemons.html?m=1|title=Precious Lemons|website=natasha-pointstoponder.blogspot.in|date=19 June 2014|access-date=2018-02-15}}</ref><ref>{{Cite web|url=http://www.kiran.nic.in/pdf/Agri-Kaleidoscope/Horticulture-resources/ASSAM_LEMON.pdf|title=ASSAM LEMON (Citrus Limon L. Burmf)|website=www.kiran.nic.in}}</ref>'
] |
All external links added in the edit (added_links) | [] |
All external links removed in the edit (removed_links) | [
0 => 'http://www.specialtyproduce.com/produce/Gul_Nemu_Limes_10566.php',
1 => 'http://all-mixed.blogspot.in/2009/08/fruits-and-vegetables-of-assam.html?m=1'
] |
All external links in the new text (all_links) | [
0 => 'http://www.agricultureinformation.com/lemon-cultivation/',
1 => 'http://www.nbpgr.ernet.in:8080/cryobank/AccessionDetails.aspx?state=Assam&&cgrp=5&&cid=655',
2 => 'http://www.sustainability-and-social-innovation.com/design-and-development-of-a-hand-operated-assam-lemon-fruit-harvester.html',
3 => 'http://www.aau.ac.in/data/docs/Kaji-Nemu.pdf',
4 => 'http://www.discovereast.in/food/a-guide-to-the-lemons-of-assam/',
5 => 'https://www.outlookindia.com/outlooktraveller/regulars/australian-finger-lime-citric-caviar/',
6 => 'https://www.thebetterindia.com/260719/assam-village-exports-kaji-nemu-lemon-uk-profits-gi/',
7 => 'https://natasha-pointstoponder.blogspot.in/2014/06/precious-lemons.html?m=1',
8 => 'http://www.kiran.nic.in/pdf/Agri-Kaleidoscope/Horticulture-resources/ASSAM_LEMON.pdf',
9 => 'https://www.sentinelassam.com/editorial/kaji-nemu-584658'
] |
Links in the page, before the edit (old_links) | [
0 => 'http://www.agricultureinformation.com/lemon-cultivation/',
1 => 'http://www.specialtyproduce.com/produce/Gul_Nemu_Limes_10566.php',
2 => 'http://www.sustainability-and-social-innovation.com/design-and-development-of-a-hand-operated-assam-lemon-fruit-harvester.html',
3 => 'http://www.aau.ac.in/data/docs/Kaji-Nemu.pdf',
4 => 'http://all-mixed.blogspot.in/2009/08/fruits-and-vegetables-of-assam.html?m=1',
5 => 'http://www.discovereast.in/food/a-guide-to-the-lemons-of-assam/',
6 => 'http://www.nbpgr.ernet.in:8080/cryobank/AccessionDetails.aspx?state=Assam&&cgrp=5&&cid=655',
7 => 'http://www.kiran.nic.in/pdf/Agri-Kaleidoscope/Horticulture-resources/ASSAM_LEMON.pdf',
8 => 'https://www.outlookindia.com/outlooktraveller/regulars/australian-finger-lime-citric-caviar/',
9 => 'https://www.sentinelassam.com/editorial/kaji-nemu-584658',
10 => 'https://www.thebetterindia.com/260719/assam-village-exports-kaji-nemu-lemon-uk-profits-gi/',
11 => 'https://natasha-pointstoponder.blogspot.in/2014/06/precious-lemons.html?m=1'
] |
Whether or not the change was made through a Tor exit node (tor_exit_node) | false |
Unix timestamp of change (timestamp) | '1688618788' |
