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Plainly not a recent coffee cocktail invented by an obscure barman, but a traditional regional drink
 
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'''Mustang coffee''' is a [[liqueur coffee]] consisting of coffee, sugar or honey, butter, and [[raksi]] (a Nepalese rice or millet<ref>Sven Haakanson, Amy Steffian (eds), ''Creative Alaska: A Ten-Year Retrospective of Support for Alaska Artists, 2004-2013'', p. 138, University of Alaska Press, 2016 {{ISBN|1602232857}}.</ref> wine), with the coffee's quantity double that of the rest of the ingredients. It is particularly famous in [[Nepal]], especially in regions frequented by trekkers.{{citation needed|date=February 2013}}
{{Orphan|date=September 2014}}
{{unreferenced|date=February 2013}}


The coffee is made by browning a mixture of rakshi and butter in a hot pan, and then whisking in the sugar.<ref>Hermann Warth, ''Lebensrad und Windpferd: Wege in Nepal'', Unionsverlag, 2019 {{ISBN|329330883X}} (in German).</ref>
'''Mustang coffee''' is a beverage made from a combination of coffee, sugar or honey, butter, and [[raksi]] (a Nepalese rice wine), with the coffee's quantity double that of the rest of the ingredients. It is particularly famous in [[Nepal]], especially in regions frequented by trekkers.{{citation needed|date=February 2013}}

Various other spirits can be used to make Mustang coffee, such as Khukuri rum.<ref>James McConnachie, David Reed, ''The Rough Guide to Nepal'', Rough Guides UK, 2009 {{ISBN|1405380489}}.</ref> The Nomad Lounge at Disneyworld serves a variant made with [[Crown Royal]].<ref>[https://www.disneyworld.co.uk/dining/animal-kingdom/nomad-lounge/menus/ Nomad Lounge Lounge Menu], disneyworld.co.uk, retrieved 7 May 2022.</ref>

Mustang coffee is named after the [[Mustang district]] of Nepal.<ref>Lee Morton, ''Globe Trekker'', p. 21, Troubador Publishing, 2007
{{ISBN|1905237588}}.</ref>


==See also==
==See also==
* {{portal-inline|Coffee}}
* {{portal-inline|Coffee}}

==References==
{{reflist}}


[[Category:Coffee drinks]]
[[Category:Coffee drinks]]

Latest revision as of 01:46, 30 May 2022

Mustang coffee is a liqueur coffee consisting of coffee, sugar or honey, butter, and raksi (a Nepalese rice or millet[1] wine), with the coffee's quantity double that of the rest of the ingredients. It is particularly famous in Nepal, especially in regions frequented by trekkers.[citation needed]

The coffee is made by browning a mixture of rakshi and butter in a hot pan, and then whisking in the sugar.[2]

Various other spirits can be used to make Mustang coffee, such as Khukuri rum.[3] The Nomad Lounge at Disneyworld serves a variant made with Crown Royal.[4]

Mustang coffee is named after the Mustang district of Nepal.[5]

See also

[edit]

References

[edit]
  1. ^ Sven Haakanson, Amy Steffian (eds), Creative Alaska: A Ten-Year Retrospective of Support for Alaska Artists, 2004-2013, p. 138, University of Alaska Press, 2016 ISBN 1602232857.
  2. ^ Hermann Warth, Lebensrad und Windpferd: Wege in Nepal, Unionsverlag, 2019 ISBN 329330883X (in German).
  3. ^ James McConnachie, David Reed, The Rough Guide to Nepal, Rough Guides UK, 2009 ISBN 1405380489.
  4. ^ Nomad Lounge Lounge Menu, disneyworld.co.uk, retrieved 7 May 2022.
  5. ^ Lee Morton, Globe Trekker, p. 21, Troubador Publishing, 2007 ISBN 1905237588.