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Wikipedia:Articles for deletion/Tesyn

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The following discussion is an archived debate of the proposed deletion of the article below. Please do not modify it. Subsequent comments should be made on the appropriate discussion page (such as the article's talk page or in a deletion review). No further edits should be made to this page.

The result was redirect to List of goat milk cheeses. Sandstein 08:28, 30 May 2021 (UTC)[reply]

Tesyn (edit | talk | history | protect | delete | links | watch | logs | views) – (View log)
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Tesyn is not a notable style of cheese, nor a notable product (being made by only a single producer). Few sources exist, and these do not meet WP:SIGCOV.

Similar arguments apply as did for another cheese recently AFDed: Gevrik. — HTGS (talk) 02:46, 6 May 2021 (UTC)[reply]

Note: This discussion has been included in the list of Food and drink-related deletion discussions. — HTGS (talk) 02:46, 6 May 2021 (UTC)[reply]
Note: This discussion has been included in the list of Products-related deletion discussions. — HTGS (talk) 02:46, 6 May 2021 (UTC)[reply]
  • Delete The only sources that come up are in the Finnish language and a Canadian Mining journal from 1970 with something very unrelated. Nothing even cheese-related. Oaktree b (talk) 19:18, 6 May 2021 (UTC)[reply]
Relisted to generate a more thorough discussion and clearer consensus.
Please add new comments below this notice. Thanks, Missvain (talk) 23:49, 13 May 2021 (UTC)[reply]
Relisted to generate a more thorough discussion and clearer consensus.
Please add new comments below this notice. Thanks, Missvain (talk) 14:30, 21 May 2021 (UTC)[reply]
  • Keep The cheese won an award, as reported by the BBC. Andrew🐉(talk) 14:19, 24 May 2021 (UTC)[reply]
    The cheese supposedly won two awards; the best newcomer in 2002, and gold in 2007, both at the "World Cheese Awards". However, as we all know, these types of awards are often pay-to-play, and "gold" is not even the top award. This short piece, and the passing mention in Gourmet Cornwall do not meet SIGCOV, and I find it very unlikely that the cheese is notable outside of essentially buying a gold star for the label. — HTGS (talk) 02:28, 26 May 2021 (UTC)[reply]
  • Redirect to List of goat cheeses - Yes, the cheese exists. It's passively mentioned in books about cheeses. Yes, a company who makes this cheese won an award and it was mentioned on the BBC site. Perhaps we could help this cheese out with WP:BASIC, but, unless we have someone out there digging up offline sources and publications about cheese, I suggest for now, we just redirect it. Missvain (talk) 01:51, 25 May 2021 (UTC)[reply]
  • Redirect As per Missvain. MrsSnoozyTurtle 00:05, 30 May 2021 (UTC)[reply]
  • Delete List of goat milk cheeses should list notable varieties made by multiple cheesemakers (or with a protected status), not propritary branded products that apparently don't exist anymore, since I can't find a website for the maker or anything else recent. The idea that anything and everything that has "won an award" must have its own article is baseless. Reywas92Talk 02:11, 30 May 2021 (UTC)[reply]
The above discussion is preserved as an archive of the debate. Please do not modify it. Subsequent comments should be made on the appropriate discussion page (such as the article's talk page or in a deletion review). No further edits should be made to this page.