蝸牛子醬：修订间差异
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==关联条目== |
==关联条目== |
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*{{link-en| |
*{{link-en|珍饈|Delicacy}} |
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*[[可食用蝸牛]] |
*[[可食用蝸牛]] |
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== 參考文獻 == |
== 參考文獻 == |
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{{reflist|30em|refs=<ref name="Fletcher">{{cite book | url=https://books.google.com/books?id=4vheDLuB5wIC&pg=118 | title=Caviar: A Global History | publisher=Reaktion Books | author=Fletcher, Nichola | year=2010 | pages=118 | isbn=1861897316}}</ref> <ref name="Tepper">Tepper, Rachel (November 7, 2014). [https://www.yahoo.com/food/what-the-heck-is-snail-caviar-102033475356.html "What the Heck Is Snail Caviar?"]. Yahoo! Food.</ref> <ref name="Bertrand">{{cite web | url=http://mg.co.za/article/2007-12-15-snail-caviar-the-new-gourmet-frontier | title=Snail caviar! The new gourmet frontier | publisher=''[[Mail & Guardian]]'' | date=December 15, 2007 | accessdate=21 January 2015 | author=Bertrand, Jordane}}</ref> <ref name="Soteriou">{{cite web | url=http://www.bbc.com/news/business-29027461 | title=Austria's only snail farmer | publisher=[[BBC News]] | date=September 2, 2014 | accessdate=21 January 2015 | author=Soteriou, Helen}}</ref> <ref name="Britton">{{cite web | url=http://articles.latimes.com/1987-08-20/food/fo-3741_1_beluga-caviar | title=Snail Caviar Slowly Catching On : Eggs From Garden-Variety Mollusks Fetch $40 an Ounce | publisher=''[[Los Angeles Times]]'' | date=August 20, 1987 | accessdate=21 January 2015 | author=Britton, Charles}}</ref> <ref name="Winter">{{cite web | url=http://www.dailymail.co.uk/femail/article-2450954/Aylesbury-Escargot-Snail-farms-rise-Britain-snail-meat-eggs-latest-food-trend.html | title=Snail farms on the rise in Britain as snail meat - and their 'earthy, salty' eggs - become latest low fat food trend | publisher=''[[Daily Mail]]'' | date=October 9, 2013 | accessdate=21 January 2015 | author=Winter, Katy}}</ref>}} |
{{reflist|30em|refs=<ref name="Fletcher">{{cite book | url=https://books.google.com/books?id=4vheDLuB5wIC&pg=118 | title=Caviar: A Global History | publisher=Reaktion Books | author=Fletcher, Nichola | year=2010 | pages=118 | isbn=1861897316 | access-date=2017-06-08 | archive-date=2020-02-02 | archive-url=https://web.archive.org/web/20200202135720/https://books.google.com/books?id=4vheDLuB5wIC&pg=118 | dead-url=no }}</ref> <ref name="Tepper">Tepper, Rachel (November 7, 2014). [https://www.yahoo.com/food/what-the-heck-is-snail-caviar-102033475356.html "What the Heck Is Snail Caviar?"] {{Wayback|url=https://www.yahoo.com/food/what-the-heck-is-snail-caviar-102033475356.html |date=20150910033745 }}. Yahoo! Food.</ref> <ref name="Bertrand">{{cite web | url=http://mg.co.za/article/2007-12-15-snail-caviar-the-new-gourmet-frontier | title=Snail caviar! The new gourmet frontier | publisher=''[[Mail & Guardian]]'' | date=December 15, 2007 | accessdate=21 January 2015 | author=Bertrand, Jordane | archive-date=2021-01-04 | archive-url=https://web.archive.org/web/20210104043613/https://mg.co.za/article/2007-12-15-snail-caviar-the-new-gourmet-frontier/ | dead-url=no }}</ref> <ref name="Soteriou">{{cite web | url=http://www.bbc.com/news/business-29027461 | title=Austria's only snail farmer | publisher=[[BBC News]] | date=September 2, 2014 | accessdate=21 January 2015 | author=Soteriou, Helen | archive-date=2020-10-20 | archive-url=https://web.archive.org/web/20201020070549/https://www.bbc.com/news/business-29027461 | dead-url=no }}</ref> <ref name="Britton">{{cite web | url=http://articles.latimes.com/1987-08-20/food/fo-3741_1_beluga-caviar | title=Snail Caviar Slowly Catching On : Eggs From Garden-Variety Mollusks Fetch $40 an Ounce | publisher=''[[Los Angeles Times]]'' | date=August 20, 1987 | accessdate=21 January 2015 | author=Britton, Charles | archive-date=2015-01-22 | archive-url=https://web.archive.org/web/20150122055033/http://articles.latimes.com/1987-08-20/food/fo-3741_1_beluga-caviar | dead-url=no }}</ref> <ref name="Winter">{{cite web | url=http://www.dailymail.co.uk/femail/article-2450954/Aylesbury-Escargot-Snail-farms-rise-Britain-snail-meat-eggs-latest-food-trend.html | title=Snail farms on the rise in Britain as snail meat - and their 'earthy, salty' eggs - become latest low fat food trend | publisher=''[[Daily Mail]]'' | date=October 9, 2013 | accessdate=21 January 2015 | author=Winter, Katy | archive-date=2021-02-08 | archive-url=https://web.archive.org/web/20210208181107/https://www.dailymail.co.uk/femail/article-2450954/Aylesbury-Escargot-Snail-farms-rise-Britain-snail-meat-eggs-latest-food-trend.html | dead-url=no }}</ref>}} |
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[[Category:魚卵]] |
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[[分類:食用貝類]] |
[[分類:食用貝類]] |
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2021年5月15日 (六) 10:44的最新版本
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蝸牛子醬（caviar d'escargots，亦稱為 蝸牛珍珠）[1][2]是一種魚子醬 ，包括新鮮或者處理過的陸生蝸牛卵。
在其天然狀態下，蝸牛卵都是無色的。[3]處理過後，蝸牛子醬呈現奶油色、粉白色或者白色，其大小一般在直徑3-4毫米。[4]一些蝸牛卵甚至可以達到直徑3-6 毫米。[2]某些專門生產蝸牛的商業蝸牛養殖場也包括生產蝸牛子醬。[2]在2014年九月，某一品牌蝸牛子醬的零售價格甚至達到每50克罐裝超過150歐元。
特色
[编辑]生蝸牛卵的外殼往往是精巧而易碎的。[4]這些卵經過巴斯德消毒以便於保存。[4]然而，經過巴氏殺菌的蝸牛卵被認為會影響其風味，[4]因此某些處理後的罐裝蝸牛子醬不採用巴氏殺菌，而改用鹽水作為防腐劑。[4]一些生產商甚至使用風味食鹽調製的鹽水來增添產品的風味。
蝸牛子醬的風味有時被描述為會讓人聯想到烤蘆筍，而在其他情况下也有人認為與烤蘑菇相似。[5]某些評論認為蝸牛子醬所特有微妙的口味類似於木香調，[4]其具有強烈的大自然味道，並且相較於魚子醬口感更脆些。[6]蝸牛子醬亦可搭配其他餐點，像是吐司點、酸奶和香檳食用。[4]它也可以入湯， 或者製作其他料理。
蝸牛養殖場
[编辑]蝸牛養殖包含了飼養與採收專門供人類消耗用的產品。一些商業蝸牛養殖場收集和處理蝸牛子醬，然後包裝銷售給消費者。[4][6]有時蝸牛被飼養於人工控管的溫度、光照和氣候等等條件的溫室，以提高蝸牛的產卵量。[4][6]由於蝸牛是雌雄同體(同時具有雄性及雌性性器官)，所有蝸牛均可產卵。[4][6]蝸牛一般於產卵後會將其卵埋入土中。 一種採集的方法是將產卵的蝸牛放置於鋪了土壤或砂的盒子裡，並且將其收集。[6]蝸牛卵的產量相較於魚卵而言是相當微薄的，例如，以鱘魚為例，一個蝸牛每年大約產下四公克的卵，而一條鱘魚每年則能產下最多18公斤的卵。[3]
市場
[编辑]1987年八月在美國，報告指出Brut d'Escargot品牌蝸牛子醬的市場零售價格為$40每盎司（$1,400每公斤）。 [3]在當時，其售價相當於歐洲鰉魚子醬。[3]在2007年十二月，一罐50克De Jaeger品牌的蝸牛子醬，養殖場位於法國蘇瓦松，零售價則是80歐元。[4]在2014年九月，一罐50克的Viennese Snails品牌的蝸牛子醬，產地位於奥地利維也納，零售價超過150歐元。[6]一罐50克罐大約相當於兩湯匙。[3]某些蝸牛農場直接出售其蝸牛子醬給餐廳。[2]
关联条目
[编辑]參考文獻
[编辑]- ^ Fletcher, Nichola. Caviar: A Global History. Reaktion Books. 2010: 118 [2017-06-08]. ISBN 1861897316. （原始内容存档于2020-02-02）.
- ^ 2.0 2.1 2.2 2.3 Winter, Katy. Snail farms on the rise in Britain as snail meat - and their 'earthy, salty' eggs - become latest low fat food trend. Daily Mail. October 9, 2013 [21 January 2015]. （原始内容存档于2021-02-08）.
- ^ 3.0 3.1 3.2 3.3 3.4 Britton, Charles. Snail Caviar Slowly Catching On : Eggs From Garden-Variety Mollusks Fetch $40 an Ounce. Los Angeles Times. August 20, 1987 [21 January 2015]. （原始内容存档于2015-01-22）.
- ^ 4.00 4.01 4.02 4.03 4.04 4.05 4.06 4.07 4.08 4.09 4.10 Bertrand, Jordane. Snail caviar! The new gourmet frontier. Mail & Guardian. December 15, 2007 [21 January 2015]. （原始内容存档于2021-01-04）.
- ^ Tepper, Rachel (November 7, 2014). "What the Heck Is Snail Caviar?" （页面存档备份，存于互联网档案馆）. Yahoo! Food.
- ^ 6.0 6.1 6.2 6.3 6.4 6.5 Soteriou, Helen. Austria's only snail farmer. BBC News. September 2, 2014 [21 January 2015]. （原始内容存档于2020-10-20）.