Losar

For other uses, see Losar (disambiguation).

Not to be confused with loser (disambiguation).

For other traditions of celebrating the lunar new year, see Lunar New Year.

Losar
Also called	Tibetan New Year Losar
Observed by	Tibetans, Bhutanese, Nepalese, Monpa, Baltis
Type	Tibetan culture, Tibetan Buddhist, New year
Frequency	Annual
Related to	Galdan Namchot, Losoong, Gyalpo Lhosar, Tamu Lhosar, Sonam Lhosar, other lunisolar new year festivals in Asia

Losar (Tibetan: ལོ་གསར་, Wylie: lo-gsar; "new year") also known as Tibetan New Year, is a festival in Tibetan Buddhism. The holiday is celebrated on various dates depending on location (Tibet, Bhutan, Nepal, India, Pakistan) tradition. The holiday is a new year's festival, celebrated on the first day of the lunisolar Tibetan calendar, which corresponds to a date in February or March in the Gregorian calendar. In 2020, the new year commenced on the 24th of February and celebrations ran until the 26th of the same month. It also commenced the Year of the Male Iron Rat.

The variation of the festival in Nepal is called Lhochhar and is observed about eight weeks earlier than the Tibetan Losar.

History

Losar celebration in Lhasa, 1938

Losar predates the arrival of Buddhism in Tibet and has its roots in a winter incense-burning custom of the Bon religion. During the reign of the ninth Tibetan king, Pude Gungyal (317-398), it is said that this custom merged with a harvest festival to form the annual Losar festival.

The 14th Dalai Lama (1998: p. 233) frames the importance of consulting the Nechung Oracle for Losar:

For hundreds of years now, it has been traditional for the Dalai Lama, and the Government, to consult Nechung during the New Year festivals.

Tenzin Wangyal (2002: p.xvii) frames his experience of Tibetan cultural practice of Losar in relation to elemental celebrations and offerings to Nāga (Tibetan: Klu):

During Losar, the Tibetan celebration of the new year, we did not drink champagne to celebrate. Instead, we went to the local spring to perform a ritual of gratitude. We made offerings to the nagas, the water spirits who activated the water element in the area. We made smoke offerings to the local spirits associated with the natural world around us. Beliefs and behaviors like ours evolved long ago and are often seen as primitive in the West. But they are not only projections of human fears onto the natural world, as some anthropologists and historians suggest. Our way of relating to the elements originated in the direct experiences by our sages and common people of the sacred nature of the external and internal elements. We call these elements earth, water, fire, air, and space.

The Gumpa dance being performed in Lachung during the Tibetan festival of Losar

Practice

Losar is celebrated for 15 days, with the main celebrations on the first three days. On the first day of Losar, a beverage called changkol is made from chhaang (a Tibetan-Nepali cousin of beer). The second day of Losar is known as King's Losar (gyalpo losar). Losar is traditionally preceded by the five-day practice of Vajrakilaya. Because the Uyghurs adopted the Chinese calendar, and the Mongols and Tibetans adopted the Uyghur calendar, Losar occurs near or on the same day as the Chinese New Year and the Mongolian New Year, but the traditions of Losar are unique to Tibet, and predate both Indian and Chinese influences.

As well as that, the Sherpas are associated with Losar and enjoy Losar in the high altitudes of the Nepal Himalayan Range. Prior to the Chinese invasion of Tibet in 1950, Losar began with a morning ritual ceremony at Namgyal Monastery, led by the Dalai Lama and other high-ranking lamas, with government officials participating, to honor the Dharmapala (dharma-protector) Palden Lhamo. After the Dalai Lama was exiled, many monasteries were destroyed and monks imprisoned. Since that time, Tibetan Buddhist practice in Tibet has been difficult to observe publicly.

Losar forms part of the culture of Ladakh for Buddhists residing in that region.

In Tibet, various customs are associated with the holiday:

Families prepare for Losar some days in advance by thoroughly cleaning their homes; decorating with fragrant flowers and their walls with auspicious signs painted in flour such as the sun, moon, or a reversed swastika; and preparing cedar, rhododendron, and juniper branches for burning as incense. Debts are settled, quarrels are resolved, new clothes are acquired, and special foods such as kapse (fried twists) are made. A favorite drink is chang (barley beer) which is served warm. Because the words "sheep's head" and "beginning of the year" sound similar in Tibetan, it is customary to fashion a sheep's head from colored butter as a decoration. Another traditional decoration that symbolizes a good harvest is the phyemar ("five-grain bucket"), a bucket with a wooden board that creates two vertical halves within. This bucket is filled with zanba (also known as tsamba, roasted qingke barley flour) and barley seeds, then decorated with barley ears and colored butter.

Losar is also celebrated in the Baltiyul region of northeastern Pakistan by the Balti people and is called "Balti Losar" (Template:Lang-bft). It is celebrated on 21-22 December after the Mayfung festival. The Baltis are predominantly Muslims but still follow Buddhist and Bon festivals.

Losar customs in Bhutan are similar to, but distinct from, customs in neighboring Tibet. Modern celebration of the holiday began in Bhutan in 1637, when Shabdrung Ngawang Namgyal commemorated the completion of the Punakha Dzong with an inaugural ceremony, in which "Bhutanese came from all over the country to bring offerings of produce from their various regions, a tradition that is still reflected in the wide variety of foods consumed during the ritual Losar meals." Traditional foods consumed on the occasion include sugarcane and green bananas, which are considered auspicious. In Bhutan, picnicking, dancing, singing, dart-playing, archery (see archery in Bhutan), and the giving of offerings are all traditions.

Dates

The Tibetan calendar is a lunisolar calendar. Losar is celebrated on the first through third days of the first lunar month.

Gregorian Year	Year of Rabjung 60-year Cycle	Tibetan Year	Losar Date***	Gender, Element, and Animal
2008	rab byung 17 lo 22	2135	February 7	Male Earth Mouse/Rat**
2009	rab byung 17 lo 23	2136	February 25	Female Earth Ox
2010	rab byung 17 lo 24	2137	February 14	Male Iron Tiger
2011	rab byung 17 lo 25	2138	March 5	Female Iron Hare/Rabbit**
2012	rab byung 17 lo 26	2139	February 22	Male Water Dragon
2013	rab byung 17 lo 27	2140	February 11	Female Water Snake
2014	rab byung 17 lo 28	2141	March 2	Male Wood Horse
2015	rab byung 17 lo 29	2142	February 18/19	Female Wood Sheep/Goat**
2016	rab byung 17 lo 30	2143	February 9	Male Fire Monkey
2017	rab byung 17 lo 31	2144	February 27	Female Fire Bird/Rooster
2018	rab byung 17 lo 32	2145	February 16	Male Earth Dog
2019	rab byung 17 lo 33	2146	February 5	Female Earth Pig/Boar**
2020	rab byung 17 lo 34	2147	February 24	Male Iron Mouse/Rat**
2021	rab byung 17 lo 35	2148	February 14	Female Earth Ox
2022	rab byung 17 lo 36	2149	March 3	Male Water Tiger
2023	rab byung 17 lo 37	2150	February 20	Female Water Hare

* Note: Rabjung (Wylie: rab byung) is the name of the 60-year cycle of the Tibetan calendar that started in 1027 CE, and is currently in its 17th cycle.

** Note: These year names have more than one translation into English with different terms used by different groups.

*** Note: Losar is celebrated by some international communities at more or less the same time it is celebrated in Asia. For example, for a year when Losar starts on February 1 in Asia time zones, it may be celebrated by some in United States time zones on January 31. Losar celebrations are normally for three days.

See also

• Galdan Namchot
• Losoong Festival
• Lunar New Year
• Nepali calendar
• Tibetan astrology
• Tibetan calendar
• Lunar New Year: Celebrations of Lunar New Year in other parts of Asia
• South and Southeast Asian solar New Year: Similar Asian Lunisolar New Year celebrations that occur in April: