Jump to content

Talk:Domestic goose: Difference between revisions

Page contents not supported in other languages.
From Wikipedia, the free encyclopedia
Content deleted Content added
m moved Talk:Domesticated goose to Talk:Domestic goose: standardization of domestic animal group names
m Added {{WPAgriculture}}
Line 1: Line 1:
{{WPAgriculture}}
{{BirdTalk|class=b|importance=Top}}
{{BirdTalk|class=b|importance=Top}}
{{Not verified|date=July 2007}}
{{Not verified|date=July 2007}}

Revision as of 02:57, 28 September 2007

WikiProject iconAgriculture Unassessed
WikiProject iconThis article is within the scope of WikiProject Agriculture, a collaborative effort to improve the coverage of agriculture on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.
???This article has not yet received a rating on Wikipedia's content assessment scale.
???This article has not yet received a rating on the project's importance scale.
WikiProject iconBirds B‑class Top‑importance
WikiProject iconDomestic goose is part of WikiProject Birds, an attempt at creating a standardized, informative and easy-to-use ornithological resource. If you would like to participate, visit the project page, where you can join the discussion and see a list of open tasks. Please do not substitute this template.
BThis article has been rated as B-class on Wikipedia's content assessment scale.
TopThis article has been rated as Top-importance on the project's importance scale.
WikiProject Birds To-do:

Here are some tasks awaiting attention:

More outstanding tasks at the project's cleanup listing, Category:Birds articles needing attention, and Wikipedia:WikiProject Birds/Todo.

Something to add to this article and the duck one, if anyone knows it: It says that goose contains much more fat than chicken or turkey, but is this specific to the domesticated goose? I've heard wild duck (for example) is comparatively lean compared to most domestic food varieties, the most common food varieties being incredibly fatty (I'd add this to the domestic duck article if I had a source at hand). On that note, it should probably be noted which has more fat: domestic duck or domestic goose. 69.85.162.27 02:06, 11 December 2006 (UTC)[reply]

A brief comment: I would consider very important for the issue of fat accumulation in both geese and duck, the fact that they are fed with very high energy diets for fattening purposes (foie gras for instance, fatty liver). Wild or less intensively kept birds would be leaner.

Geese as guard animals

I thought I remembered something about geese being used as guard animals too. A quick Google search found [1] from the UN that has a little bit of information. More research might yield better results. howcheng {chat} 16:53, 14 August 2007 (UTC)[reply]