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Addison (restaurant)

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This is an old revision of this page, as edited by The Anomebot2 (talk | contribs) at 15:35, 2 December 2022 (Adding geodata: {{coord missing|United States}}). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Addison is a restaurant in San Diego that showcases California Gastronomy from Chef William Bradley and is the city’s only two star Michelin restaurant.[1] They earned their second star in 2021.[2]

La Liste ranked them #26 among US restaurants and #10 in 2021. Opened in 2006, it is located in the Carmel Valley hillside in North San Diego County. [2]

References

  1. ^ Kragen, Pam (November 15, 2022). "chefs with a combined 4 Michelin stars plan 8-course Addison-Birdsong dinner for $425". The San Diego Union-Tribune. Retrieved 26 November 2022.
  2. ^ a b Kragen, Pam (December 21, 2021). "Michelin-starred restaurant Addison earns new international accolade". Pacific San Diego. Retrieved 26 November 2022.
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